The Best Air Fryer Vegan Home Fries Recipe

The Ultimate Air Fryer Vegan Home Fries Recipe. These crispy and flavorful vegan breakfast potatoes are the perfect addition to any vegan breakfast. Made in the air fryer, they are quick and easy to make, gluten-free, and a hit with vegans and non-vegans alike. Perfectly seasoned and crispy on the outside, these home fries are sure to be a staple in your breakfast rotation. They are so delicious, even my dad who is not vegan, devoured them and was disappointed he only got to try them once during his visit. You’ll love how easy it is to make restaurant-style home fries in the comfort of your own home with the air fryer.

Looking for the perfect side dish to complete your vegan breakfast?

Look no further than these Air Fryer Vegan Home Fries! These crispy potatoes are loaded with spices and flavor, making them a hit with both vegans and non-vegans alike. Plus, they’re gluten-free and easy to make in your air fryer. Serve them up with some tofu scramble or vegan protein pancakes for a delicious and satisfying meal. For more vegan breakfast ideas, check out our list of breakfast recipes here.

How to customize your Air Fryer Vegan Home Fries

Add in some diced peppers for a burst of color and flavor. Mix them in with the potatoes and spices before adding them to the air fryer for the last 5-7 minutes of cooking.

Want to add some extra flavor? Try ¼ cup of chopped white onion, cooked alongside the potatoes for added depth of taste.

How To Reheat My Air Fryer Home Fries?

Any home-style breakfast potato leftovers can be quickly reheated in the air fryer for about 5 minutes. You can also reheat the vegan fries in a frying pan or microwave.

The cook time may differ depending on the air fryer you have. Always check the potatoes to see that they are tender on the inside and crispy on the outside.

Can I Freeze the Air Fryer Home Fries?

Yes, you can! Once the home fries have cooled, place them in an airtight container or freezer bag. They will last for up to 3 months in the freezer. When ready to serve, reheat them in the air fryer, oven or stovetop for a quick and easy breakfast or side dish.

Cooking Instructions for Delicious Air Fryer Vegan Home Fries

In a large mixing bowl, toss together all ingredients until well combined.

Spray the air fryer tray or basket with oil to prevent sticking.

Carefully transfer the potatoes to the air fryer, spreading them out evenly.

Set the temperature to 390° and cook for 9 minutes. Give the potatoes a stir, and cook for an additional 5 minutes. Check for doneness by testing for tenderness on the inside and crispiness on the outside. If needed, cook for a few extra minutes.

Serve your air fryer vegan home fries hot and topped with your desired fresh ingredients, and enjoy the delicious taste of restaurant-style breakfast potatoes in the comfort of your own home.

Print Recipe

5 from 2 votes

Air Fryer Vegan Home Fries

Air fryer breakfast potatoes are the perfect addition to any vegan breakfast!

These vegan home fries are tender, crispy and loaded with spice and flavour.

This is the best at home breakfast side dish for vegans and non-vegans alike. They’re such a great gluten-free vegan option. I made these for my dad on the last day he was visiting and they were immediately devoured.He said he was disappointed he only got them once during that visit, so you know this recipe is good enough to make over and over again!

Crisp restaurant-style home fries are SO easy to make at home in the air fryer!

They’re perfect served with a tofu scramble, or vegan protein pancakes

Prep Time5 mins

Cook Time20 mins

Course: Breakfast, Side Dish, Vegan Basics

Cuisine: Vegan

Keyword: Air Fryer Fries, Air Fryer Home Fries, Air Fryer Vegan Fries, Air Fryer Vegan Home Fries, potatoes

Servings: 4

Equipment

• Air fryer

Ingredients

• 2 lbs Yellow or russet potatoes, scrubbed, and cut into ½ inch cubes.
• 2 tsp Olive or avocado oil
• Avocado oil spray for the tray or basket
• 1 tsp Seasoning salt
• 1/2 tsp Black pepper
• 1 tsp Garlic powder

Optional Additional Spices (Highly Recommend!)

• 1/2 tsp Turmeric
• 1/2 tsp Paprika
• 1/2 tsp Cayenne (adjust to your preferred spice level)

Toppings

• Any fresh herbs, or green onions finely diced

Instructions

• Add all ingredients to a large bowl and mix them together.
• Lightly mist the air-fryer tray or basket with the spray oil.
• Add the potatoes to the air fryer basket or tray, spreading them out evenly.
• Cook for 9 minutes at 390°, then stir the potatoes. Cook another 5 minutes and stir again. Check the potatoes to see if they are tender on the inside and crispy on the outside. If needed, continue cooking for a few more minutes.
• Add your fresh toppings, and serve immediately!

Notes

• If you want to add peppers into your home fries, add them to the mixing bowl after removing the potatoes. Mix them around to coat them in any remaining oil and spices. Add the peppers into the air fryer when there are about 5-7 minutes remaining.

 

• ¼ cup of chopped white onion can be added and cooked with the potatoes for some extra flavour.

 

• Any home-style breakfast potato leftovers can be quickly reheated in the air fryer in about 5 minutes.

 

• The cook time may differ depending on the air fryer you have. Always check the potatoes to see that they are tender on the inside and crispy on the outside.

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